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Upcoming Events
Cooking Classes
Chef Erik Johansen, a graduate of the Culinary Institute of America, will lead the class in a relaxed kitchen environment. Each student will find out just how easy cooking can be by learning to prepare from scratch and make variations of seasonal recipes
Dates to be announced
Thursday January 17th
John Willemse
6:30 - 8:00

Sunday January 27th
Jazz Brunch 
with the 
Skye Jazz Group
12:00 - 3:00

Enjoy a Modern American brunch served in a Victorian era home while listening to the sounds of Warwick’s premier jazz ensemble, The Skye Jazz Group.